Intrepreneur or Entrepreneur

I got recommended the blog of Australian business man Les Hayman... and it’s a great source of knowledge, insights and stories for the world of business and management.

He also uses WordPress – so it’s slightly comforting that I might be doing something right in my life.

Great expert from his blog:

“what I missed most by being in a small company was the interaction with my peers and those around me who would stimulate, challenge and even oppose me, and I believe that this is one of the key differentiators between en- and in-individuals. True entrepreneurs are self-sufficient and tend to measure themselves mainly on personal success, whereas I have tended to measure my career success mostly by how many successful managers and leaders I have helped to build.

True entrepreneurs can go it alone, which is something I readily choose not to do, so I am obviously not one myself. I have always needed to be able to mix with smart, energetic, capable, enthusiastic, slightly cynical, optimistic, success-driven, non-political, life- loving, eccentric and ambitious peers in large numbers in day to day, equal to equal relationships. This is one of the reasons why in my retirement now I choose to be involved mainly in non-exec board roles so that I can keep satisfying this need of not doing it on my own.”

Read the whole thing here. 

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Simple Fact about AIRPORT MORNINGS (and tales of travels):

Simple Fact about MORNINGS (and tales of travels):

I love eating breakfast at the airport. Why you might ask? Well, it’s quite simple, I love arriving at the airport extremely early to ensure that I have plenty of time and will not be stressed. And then, after checking in, getting my boarding pass, checking-in my bag, and passing airport security… I can finally plop down on a chair in a café or restaurant and leisurely wait for my plane to start boarding. The airport food is always better than the plane food, so I always stock up on calories for the journey. Plus, once you’re inside the terminals, you no longer have the giant bags and the opportunities to people watch are endless (businessmen, lovers, families, school trips, groups of foreign friends… you name it, Heathrow has it wandering around Terminal 2). But for me, the ultimate enjoyment originates from the peace of mind that comes from tranquilly waiting to board. I’ve already passed every hoop from packing to getting to the airport without 10 ml of liquids in your carry-on. I’ve never understood people who always arrive just before their flight. Aren’t you going to pass out from the stress of crossing an international border or the prospect of missing your thousand-dollar flight? But I guess people are different in their approaches to time management. Some don’t like waiting around, others don’t like last minute running through Gates B11-B34. I personally ALWAYS chose to enjoy my coffee and croissant with an hour and a half to spare; all while watching the woman in sweatpants dodge little children in hopes of making her flight (by the way, British Airways to Geneva is in Wing C, not Wing B). But I sigh as there’s nothing I can do to help her at this point… so I return to my latte, that has properly cooled down, to take the first sip of my calm wait for Chicago.